Crab cakes w/ remoulade sauce!
It's all about the seafood in this class as Chef Lonnie teaches you how to make his mouth watering crab cakes along with remoulade sauce. For the main course you will create a delicious bouillabaisse. If you still have room there is bananas foster for dessert! Cost for this class is $55/person No refunds or credit if cancelled within 48 hours of event.
Please notify us at sign up if you have any allergies.
Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class, chef and staff are required to wear mask. Hand washing stations are located throughout kitchen. We will ask that you allow your temperature taken upon entering the kitchen. Kitchen area is large enough to social distance. If you have any questions or concerns please feel free to give us a call at 864-250-0091
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