Ranger Cattle Culinary Experience

12208 Farm to Market 969,Austin TX 78724

17 February, 2021

Description

Join us for a ranch tour and culinary class by Chef Drew Curren in the Ranger Cattle Tasting Room. THE EXPERIENCE: Ranger Cattle has partnered with Chef Drew Curren to deliver the ultimate culinary experience. Start the evening off with a ranch tour led by the cowboys who tend to one of the top wagyu herds in the United States. You and your guests will see first hand, how the cattle are raised on a true farm-to-table beef ranch. Following the tour will be a hands-on cooking class with Chef Drew to prepare a four course meal in our beautiful Ranger Cattle Tasting Room. He will share tips of the trade he has picked up over his past 30 years in the industry on how to curate the perfect dining experience. Prepare yourself for an evening full of fun, education, great food, and booze. THE SCHEDULE: 5:00 PM Arrive at the Ranger Cattle Headquarters 5:30 PM Depart on Ranch Tour 6:30 PM Cooking class with Chef Drew Only 12 spots available so get your tickets quick. Please arrive early to park your car. Tickets are sold per person for $100 each which covers the tour, cooking class, ingredients, wine and beer. For more information or questions, please email [email protected]. Refunds are not available for this event.