Join us for an over the top "Italian-American" Chef Table experience.
I am OBSESSED with Italian-American cuisine. Everywhere I go I search out Little Italy across the country. From spaghetti & meatballs, to veal, to rigatoni, I simply can't get enough. Please join us as we recreate the food of several generations.
What you can expect:
Starter: Prosciutto di Parma, House Baked Focaccia, Baked Burrata
The Feast: Wagyu Meatball w/ Spaghetti, Chicken Parmesan Alfredo, Risotto, Artisan Bread, Tuscan Beef Tenderloin, Seafood
Dessert: Little Italy Dessert Trio
In addition to these items our team of Chefs will have surprise dishes and/or courses to enhance the experience. The $250 is a DEPOSIT to secure the table. All food is included in the price of 500.
The table can seat up to 8 guests. Extra guests will not be permitted.
Alcohol and other drinks are not included in the price.
The night of the event you will be charged your remaining balance, drinks, and a 20% gratuity on the table's entire bill.
***No rainchecks or rescheduling
***No refunds
***Inclement weather cancellations or rescheduling will be at the restaurant's discretion
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