This is an informational orientation meeting discussing our Food Service and Hospitality-Culinary Arts program in detail. During this meetin
This is an informational IN - PERSON orientation meeting discussing our Food Service and Hospitality-Culinary Arts program in detail. Please bring a mask with you and we will be performing temp checks upon entry and practicing social distancing. During this meeting we will be discussing the program in detail, conducting a site tour of our Culinary training facility with two commercial kitchens, explaining the financial aid and payment options and a Q&A session. There is no obligation to join when attending this meeting. We hope to see you there.
Chef Jeff Palmer
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