Description
Be prepared to enter (or jump back into) the world of hospitality!
Free, online 12-week programs in food industry certifications and customer service.
Learn more at
Enroll now, trainings run March 1-May 28, 2021
Quality training for current and aspiring restaurant and foodservice professionals. This training covers everything you need to work your way up in the field of food and alcohol handling (restaurants, hotels, catering, etc), including new COVID 19 Protocols. Upon completing these trainings, you will be prepared to take the certification exams for Servsafe Food Handler (8 hours), Servsafe Manager (16 hours), and Servsafe Responsible Alcohol Service (8 hours). Upon passing the exams, you will receive a nationally recognized certificate of completion for each course.
Career Opportunities
Hospitality
Restaurant Industry
Service Industry
Catering Industry
and more!
This course is 36 hours total, plus exam time. All exam costs are included.
Discussion
By posting you agree to the Terms and Privacy Policy.