Head to Cholita over Valentine's Day weekend for a lobster discada dinner and Moët & Chandon toast.
February 12th, 13th, and 14th, we're celebrating Valentine's Day with a Baja Style Lobster & Champagne dinner!
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Garlic butter roasted lobster discada, salsa, guacamole, buttered flour tortillas, pinto bean "refries." Served with a Moët & Chandon toast.
Available from 5-10 pm Friday and Saturday, and 5-9 pm Sunday evening for dine-in or carryout by pre-order only. Tickets are $85 for two people.
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