Manufacturing Materials Handler

Scotts Valley CA

Description

Steeped Coffee is the new standard in single-serve coffee. Steeped, Inc. is operating in the high-growth specialty coffee and single-serve coffee spaces, using innovation to bring these two markets together for the first time. The company is located in Scotts Valley, CA (in the Santa Cruz area) and developed a proprietary single-serve coffee method that is brewed in bags, like tea, that are made from fully compostable materials. Steeped sells directly under the Steeped Coffee brand to B2C and B2B distribution channels, while also licensing the Steeped Brewing Method and technology to a growing list of national and international coffee roasters and other private label partners. We are a Benefit Corporation and a Certified B Corp, that is focused on Purpose Beyond Profit. We believe that business can be done without compromise. Our Mission includes being good stewards of the planet and loving people. All of our current packaging is sustainable, and our coffee is ethically sourced and directly traded — yet we are always searching for new ways to improve and innovate. MANUFACTURING MATERIAL HANDLERS are responsible for supply and take-away material handling, supporting the Machine Operator role while also maintaining Steeped cGMPs and QC/QA systems. Additionally, this position will be cross-trained to support the Fulfillment and Receiving Departments, to assist as needed. The Manufacturing Material Handler Position serves as a member of the larger Manufacturing Team and works closely with the Manufacturing Supervisor and the Production Manager. Department Structure: Reports to Manufacturing Supervisor Hours: 5:00AM-1`:30PM ESSENTIAL DUTIES AND RESPONSIBILITIES: Support the Machine Operator role in meeting Steeped manufacturing objectives. Operate coffee bean grinding machines according to Steeped Guidelines. Work to assure food safety and conformity of product to established requirements. Follow SOPs and GMP guidelines and work to ensure HACCP compliance for food safety. Identify Quality Control errors and follow correctional procedures. Partner in the development of departmental procedures and systems. Partner in the creation of positive and energetic Steeped Coffee company culture. Ability to kneel, crouch, climb stairs, use step ladders, & stand for long periods of time (4-6 hours). Regular light work (10-20 lbs of exertion) and at times, medium work (50+lbs of exertion). Cross Training in other departments as needed: Receiving, Fulfillment, etc. QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform and manage each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Ability to work: 5:00AM-1:30PM Minimum Requirements Attention to detail and operations Ability to learn new skills and tasks as needed Self-starter and proactively pursues training & knowledge growth Ability to both work independently and within a team Ability to lift, push, pull, or carry 50 pounds unassisted Punctual with solid work ethic Preferred Experience Organized and self-motivated Love or interest in coffee Experience with Food Manufacturing or Handling Knowledge of cGMPs (Current Good Manufacturing Procedures) and OSHA standards Other Skills Basic computer skills (Google Suite) Forklift and hand truck experience Job Type Full-time, non-exempt, M-F 5:00AM-1:30PM On-site in Scotts Valley, CA High school diploma or GED required Required Work Authorization United States As this uncertain time unfolds, we feel it’s important to let you know the health and well-being of our community, our employees, and our partners is at the forefront of every decision we make.