Join Us for an Indulgent Champagne Brunch!
What's better than some brunch and bubbly? Join us in this Winter in the Great Hall for an indulgent Champagne Brunch you won't want to miss! Enjoy unlimited mimosas and a brunch buffet including a raw bar, Chef attended omelet station and grand dessert buffet! 21+ only event. Tickets are $75++ per person. Tax and gratuity will be included when checking out. Reservations are required and seating times are limited. Please make sure to arrive at your reserved seated time.
COVID-19 UPDATE: All tables are limited to a maximum of 6 guests per table and will be placed at least 6 feet apart. Stations will be chef-attended. At this time, we ask that you wear a mask or face covering while not at your table.
MENU
RAW BAR: CAPE COD OYSTERS ON THE HALF SHELL & WHITE WINE POACHED SHRIMP Winter Citrus Mignonette, Bloody Mary Cocktail Sauce
CHEESE & CHARCUTERIE DISPLAY
GREEK YOGURT
GRANOLA
SLICED FRUITS
WINTER MESCLUN SALAD Cheddar, Cranberries, Butternut Squash, Red Onion, Pomegranate Vinaigrette
HOUSE BAKED ROLLS Whipped Vermont Butter
CHEF ATTENDED OMELET STATION Prepared to Order Farm Egg Omelets, Assorted Vegetables, Cheeses And Meats
SEASONED HOME FRIES
APPLEWOOD SMOKED BACON
ATLANTIC SALMON Haricot Vert, Champagne Beurre Blanc, Chive Gremolata, Baby Beet Greens
PENNE PASTA Roasted Squash, Mushrooms, Baby Arugula, Brown Butter Parmesan Cream, Sage
SAGE & SHALLOT CHICKEN BREAST Root Vegetables, White Wine Au Jus
WARM CINNAMON STICKY BUNS Vanilla Icing
GRAND DESSERT BUFFET: Assorted Finger Pastries, Cookies, Chocolate Covered Strawberries
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