Corks & Forks @ Patrick's Rooftop

500 Pearl Street,Buffalo NY 14202

09 March, 2021

Description

Join us at Patrick's Rooftop @ 500 Pearl for our Corks and Forks Dining Experience. Chef Philip Stock has created a one of a kind 7 course meal paired up with your choice of wine or whiskey while taking in all the views that Buffalo's highest Rooftop Bar has to offer.Course 1- Prosciutto With Strawberry Jam Served On Toast Paired with Dr. Konstantine Rose (Finger Lakes Wine) or Blantons Single Barrel Bourbon Whiskey Course 2- Meatball Mozzarella: maple blueberry sauce w/ balsamic reduction Paired with: Orin Swift Locations (California Wine) or Old Forester Bourbon Whiskey. Course 3- Salmon and Beets: lox, cream cheese, goat cheese, chive, on a crostini Paired with Vermintino Solosole (Tuscany) Wine or Gentleman Jack Whiskey. Course 4- Grilled Oysters Paired with PieroPan Soave (Veneto Region) Wine or Redemption Rye Whiskey. Course 5- Chicken Confit: risotto, butternut squash, and sweet corn, blackberry gastrique Paired with Martin Codex Albarino (Rias Baixas) Wine or E.H Taylor Bourbon Whiskey. Course 6- Sweet Potato Bites: goat cheese, cranberry, pecan, sage, balsamic honey glaze Paired with Dr. Konstantine Blaufrankish (Finger Lakes Wine) or Weller Bourbon Whiskey. Course 7- Carmel Apple Pecan Cheesecake Paired with Roja Ergo (Rioja Region) Wine or Wooford Double Oak Bourbon Whiskey. Please note that space is limited, to comply with COVID safety guidelines only 34 tickets will be sold for the event.