A hands-on class to teach the basics of authentic pasta making.
Join us for a hands-on class to learn the basics of pasta making, taught by Chef Pam of Bella Cucina. This is the first class in an ongoing series to teach you how to make your own fresh pasta at home. Future classes will build on your skills with a variety of pasta types. This class welcomes all levels of cooks from beginners to seasoned chefs.
Class size is limited to allow for social distancing and safe COVID practices. Please wear a mask for the safety of all attendees, gloves will be provided.
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