Join us for our next wine dinner, featuring Silver Oak & Twomey Vineyards
We're hosting a wine dinner featuring Silver Oak & Twomey Vineyards on Thursday, February 11th at Cape Cod Coffee Cafe in the Mashpee Commons. Limited tickets are available, so grab yours today!
On the Menu:
Appetizer:
Ruby Red Beet Arancini - Fried Cabernet-Infused Beet Risotto stuffed with Mozzarella, paired with a Salsa Verde
Paired with: 2019 Twomey Sauvignon Blanc
Salad:
Pear, Parmesan & Chicory Salad - A mix of Frisee Lettuce, Endive, Radicchio & Spinach topped with roasted Walnuts, Pears, Fennel, Golden Beets & shaved Parmesan. Paired with a Honey Vinaigrette
Paired with: 2018 Twomey Pinot Noir
Entree:
Meat Option: Dijon Rosemary Rack of Lamb with Fregola Salad of Artichokes, Fava Beans, Sun-dried Tomatoes, Parsley, Mint, Olive Oil, Red Wine Vinegar & Lemon Juice
Vegetarian Option: Roasted Vegetable Stacks with Sun-dried Tomato, Walnut Pesto & Mozzarella, drizzled with Balsamic
Paired with: 2016 Twomey Merlot
Dessert:
Lingonberry Rosewater Mousse with Chocolate accents & a Red Wine Syrup drizzle
Paired with: 2016 Silver Oak Cabernet (Alexander Valley)
Also available to try for an additional fee: 2015 Silver Oak Cabernet (Napa Valley)
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Seating is limited due to COVID restrictions, so grab your tickets today!
Event Contact: Jillian - [email protected]
After you purchases your tickets, please let us know which entree option everyone in your party would like. Please also let us know if you are planning to attend with others who will be purchasing their tickets separately, so that we can plan the seating accordingly.
We will try our best to accommodate any food allergies. Please let us know in advance if you have any restrictions or allergies.
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