Polar BBQ Class with Guest Chef, Mikey Kay!

1970 University Lane,Lisle IL 60532

20 February, 2021

Description

Join us for a day of Polar BBQ with Pit Master and founder & owner of Man Meat BBQ and Fire & Smoke BBQ Company, Mikey Kay! Mikey will focus on barbecuing in our cold, Chicago weather! He will walk you through a menu of delicious BBQ favorites and give you tips and tricks to making amazing BBQ in winter conditions and cold weather! He will share his wealth of knowledge on cooking styles and equipment as you enjoy a meal of his amazing creations that can be done even in frigid temperatures! Menu: Pork Belly Burnt Ends Tri Tip Reverse Sear Smoked Mac and Cheese Roasted Veggies What To Expect: Demo Class Wine, beer and Soft drinks are for sale (sorry, no BYOB) Students receive a 10% to shop before or after class FOOD ALLERGIES If you have any dietary restrictions or allergies, that we can work around we will PLEASE add any info we may need to know about in your order notes or call us at 630-395-9958 at least 1 day in advance. We can not make any substitutions the day of class. Thank you for understanding. **Everyone is required to wear masks at all times other than drinking and eating. Class sizes are reduced and we practice social distancing to keep everyone safe! Cancellation Policy: We require that you cancel at least 48 hours before a scheduled class. If you have to cancel your class, we will offer you a credit to your account if you cancel after the 48 hours, but do not offer refunds. You may use these credits towards any future class. However, if you do not cancel prior to the 48 hours, you will lose the payment for the class.