Come join us as we learn to identify, forage, and taste wild food on the farm. We will walk around Joppa Hill and learn the botanical skills and harvesting ethics necessary to forage wild foods and herbs safely and confidently. Once we identify the various plants, we will spend some time discussing their uses and then make a delicious wild snack to share. This will be a hands-on experience. Gardening gloves and clippers are not required but encouraged.
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