A fresh batch of everyone's favorite oak-aged Imperial IPA meets English strong ale is comin’ your way and releasing on Saturday, May 13 at the Tasting Room & Kitchen.
This fan-favorite oak-aged hybrid has gained boatloads of support over the years and we're thrilled to be offering a limited number of cans in our Tasting Room & Kitchen. Crafted from two "threads" of beer: Imperial IPA and an English-style old ale, Burton Baton is then transferred and blended together in our large oak tanks and aged for about a month.
You’ll find a beautiful blend of citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously!
Available on draft and to-go in 16 oz. 4-packs for $18.
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