30 East U.S. Highway 19E Bypass,Burnsville NC 28714
27 June, 2023
Description
Yancey County Cooperative Extension will offer the ServSafe Food Safety Manager Course, on June 27th and 28th. This course is appropriate for food service owners, operators, managers, supervisors, and food handlers. The primary focus of this training is to raise awareness of the importance of food safety and to make food safety training and education as accessible as possible.
The class material will be taught over the two days, and the exam will be on the afternoon of the 28th. Registration opens Friday, May 12th, and will close on June 5th at 5:00 pm. Due to having to order individual materials based on payment, no additional registrations will be allowed after June 5th. The Yancey County Cooperative Extension office must receive all payments by the close of business on June 5th.
Cash, checks, and card payments via our Eventbrite platform will be accepted. Checks must be made to: Yancey County Cooperative Extension, with ServSafe in the memo line.
Exam forms, booklets, pages for taking notes, and writing utensils will be provided.
Ticket price is PER INDIVIDUAL, not per organization.
Discussion
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