Farm2Fork: Vincent's at Land's Sake FarmBring friends and make new ones!Thursday, May 18 at 5:30pmCome enjoy a casual evening with your friends, and make some new ones. The amazing meal will be a mix of passed and buffet-style, and will be hosted at the new barn. Dress comfortably. Non-alcoholic refreshments are provided, and guests are encouraged to BYO beer or wine.
Farm Fresh Menu
Passed appetizers
House-cured ham on chip with aioliCarrot tartare on tortilla chipMarinated mussels on grilled breadSpring onions in celery hearts with grilled pepper jamAsparagus vichyssoiseMain course
Spice crusted grilled lamb legPork belly and octopus skewersGrilled asparagusLeafy greens saladDessert
A seasonal dessert includedVegetarian option available upon request.
Menu subject to change with farm produce availability.
Tickets on sale now.
$100 each member / $125 each non-member
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