Philly Cheesesteak Sandwich The secret to a good Philly cheesesteak? Good, thinly sliced ribeye steak, a smooth cheese sauce, and toppings (if you choose) of onions and peppers. Of course, they say the real secret is in the roll. We may not have south Philly rolls, but I promise these will do just fine.
Instructor: Lindsay Smith
FAQsIs this a demo or hands-on cooking class? This is a DEMO class, so, sit back, enjoy the demo and eat! For our demo classes we are back to selling seats by single seats- so no individual tables. Don't worry! Everyone gets their own plate of food.
Please check the Co-op Website for a complete list of FAQs including COVID protocols, directions, what to bring, and our cancellation policy.
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