Age RestrictionsFor ages 13 & up
DescriptionWe’ll show you how to make a light and fluffy masa; provide guidance and options so that you can assemble fillings to your taste; and include steaming and serving suggestions. You’ll make 12 tamales and take them with you at the end of class.
For ages 13 & up. Children 17 & younger must be accompanied by an adult. Each attendee must purchase a ticket.
MenuChicken Tamales with Salsa Verde
Pork Tamales with Salsa Roja
These items will be available to customize your tamales:
Rajas Poblanas (Roasted Poblano Chiles with Onions & Herbs
Assorted Cheeses
Refried Beans
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
Some COVID-related restrictions may apply.
FAQsFor more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Discussion
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