This is a Certified Food Protection Manager (CFPM) Training & Exam that meets the State of Idaho requirement that mandates that each retail food establishment must have at least one person with a CFPM certification.
The instructor, Laura Finley has helped over 2,000 individuals successfully complete the CFPM exam. With an instructor passing rate of over 93%, you really can't find a better person to help guide you through the material. See the agenda for a detailed look at what the day entails.
Care for a more personal account? Check out what other students are saying here.
Watch the video below to get a feel for the instructor's personality!
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