Spring Beer Dinner w/ Chef Jay Powell at Cape Cod Beer!

1336 Phinneys Lane,Barnstable MA 02601

25 May, 2023

Description

Twisted Chef Jay Powell is BACK to show you what he's made of with a FIVE COURSE dinner and beer pairing in the taproom! He has put together a delicious menu paired with five different Cape Cod Beers! Join us at the brewery on Thursday, May 25th at 6:30pm to enjoy a delicious meal and hear from both Chef Jay Powell and Cape Cod Beer's Lead Brewer, Logan, on how the menu was created and how they chose to pair our beers! Tables will be sold as tables of two & four. $60 per person. Beer Dinner Menu:Course 1: English Spring Pea Soup paired with Big Sea SaisonA creamy and velvety bisque made with Spring English Peas. Course 2: Twisted Tuna Tartare Stack paired with Cape Cod SummerFresh ahi tuna with a spicy lemon aioli topped with pickled wild ramp & fiddlehead served over a crispy potato pancake. Course 3: Crispy Pork Belly Burnt End paired with Trippy Berry SourDelicious, slow-roasted pork belly perfectly crisp and served over parmesan polenta then finished with a fruity strawberry glaze Course 4: Prosciutto, Spinach & Provolone stuffed Teres Major paired with DIPAH #5Incredibly tender steak stuffed with prosciutto, spinach & provolone. Sliced thin, seared to perfection, and served medium rare over a pool of bearnaise sauce. Course 5: Monte Blanc paired with Blueberry Coffee PorterButtery, moist pound cake served with Robbie’s vanilla ice cream and topped with sweet white chocolate sauce.