Pardon Your French | Davenport X Spiceology Dinner

333 West Spokane Falls Boulevard,Spokane WA 99201

20 April, 2023

Description

Pardon Your French | Join us for the first Davenport X Spiceology Dinner at the Davenport Grand's Table 13 on Wednesday, April 20th. Enjoy a Provencal-inspired menu consisting of seven courses and French wine pairings. The Davenport's Chef Eric Nelson and Spiceology's Chef Tony Reed will be side by side in the kitchen together preparing a delicious lineup of dishes featuring 9 different Spiceology herbs and spices. Bon appétit!Seven Course Dinner Menu with French Wine Pairings: 1. Chickpea cracker with Niçoise Bite: Heirloom tomato, pickled fennel root, sliced smoked egg, olive tapenade, sliced red onion, frisée, Greek Freak vinaigrette 2. French Onion Soup Dumpling: Gruyere crisp, Szechuan Habanero3. Ratatouille Terrine: Herbs de Provence, herb oil, peppadew coulee4. Escargot: Harissa butter, parmesan, Rind and Wheat country bread5. Chipotle Herb de Provence Roasted Half Chicken: Honey lavender, orzo, goat cheese, preserved lemon, blistered cherry tomatoes, spinach and toasted almonds6. Rosemary Dijon Lamb Crepinette: Minced Castelvetrano olives, sautéed root vegetable and mushrooms, complete with Where’s the Lamb Sauce?!7. Strawberry Goat Cheese Filled Crepe: With Carbonated Sugar & Blackberry Balsamic DustTake the elevator home at the end of the night! We invite all attendees of Pardon Your French to enjoy a discounted rate on a Davenport Grand Hotel guest room for the night. Reserve your room: $129 Davenport Grand Pardon Your French rate for April 20th