Come to enjoy a buffet entree and light appetizer of authentic West African cuisine provided by Isabelle from 'Isabelle Cuisine'. Hear about her food and culture and how it is experienced in the country of Burkina Faso.
Buffet Menu:
Appetizer: Bean Fritters (black eye pea batter, fried and served w/ a tomato & onion dipping sauce): Vegan-gluten free
Entrée: Chicken Peanut Sauce (w/peanut butter, cabbage, eggplant, carrots) over white rice: Gluten free
Side dish: Rice & Beans w/caramelized onions: Vegan-gluten free
Vegetable: Garden Salad (cucumbers, grape tomatoes, craisins, grated carrots w/balsamic vinaigrette and/or ranch dressing)
Following the meal we will hear from Isabelle explain about her country, culture, and current issues.
Come prepared to engage in discussion and learn about West Africa. There will be a time of question and answer afterwards.
Staff will be present to guide you into the side entrance of 450 North Prince St
Overflow event parking will be at The Heart Group lot. 217 Harrisburg Ave
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