Growing Your Food Business

101 South River Street,Aurora IL 60506

19 April, 2023

Description

A 3- Day Workshop This workshop will teach you the ins and outs of various types of food businesses, from how to calculate start-up costs to forecasting revenue and expenses. We'll provide a comparison of different types of food businesses, such as food trucks and catering companies, so you can easily determine which one is best for you. Additionally, you'll have the opportunity to gain invaluable insight from industry experts and experienced business owners. March 15 Session 1: Starting a Food Business | Sybil Ege, President and CEO of The Food Business April 19 Session 2: Financing and Forecasting Your Food Business | Harriet Parker, Manager, Illinois Small Business Development CenterMay 24 Session 3: Is a Food Truck Business Right for You? | Minerva Calatayud, Director of Entrepreneurial Programs and ServicesAll sessions are from 6:00 pm - 7:30 pm For more information, please contact Minerva Calatayud at [email protected]