Enjoy our famous Gourmet Italian wine dinner with one of the most loved wineries in Livermore: McGrail Vineyards
We will offer five courses paired with five wines crafted by winemaker Mark Clarin.
The event is $125 per guest ($115 for McGrail's club members) plus tax and tips. The $25 deposit will be deducted from the above prices.
The dinner is crafted by Terra Mia's Chef.
Vegetarian alternatives are available.
Limited seating is available.
Course-Dinner
22' Peyton Paige Sauv Blanc paired with Insalata di Agrumi
Citrus salad, watercress, toasted pistachio
21' Family Chardonnay paired with Arrotolato di Pollo alla Crema
Chicken roulade, latke, crème fraiche
19' Cabernet Reserve paired with Maltagliati al Ragu' di Salmone
Savory salmon and mushroom ragu served with house-made Maltagliati pasta
18' Patriot Cabernet paired with Filetto di Manzo
Pepper crusted Filet Mignon, caramelized fennel, cauliflower purèe
Ashton's Mais Fica (Dessert Wine) paired with Pane Dolce al Mirtillo Rosso
In-house baked, Italian-style spiced bread cake, cranberry glaze
Vegetarian substitutes are available only if confirmed 48 hrs. ahead of the event
Below are some pictures from previous events
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