Martin’s School of Cooking: Plant-Forward Plates for Spring

1150 Husky Trail,Warsaw IN 46582

25 April, 2023

Description

Join Lydia Conner, RDN, LD Community Outreach Dietitian, Parkview Center for Healthy Living to learn what’s in season in the spring in Indiana, how eating in season can be great for you and your wallet. During this class, we’ll discuss how plant-forward eating can improve chronic disease outcomes by helping to manage your blood sugar, blood pressure, cholesterol, and more! Thank you to our community partner Martin’s Supermarket for providing all the supplies to make this class possible. Cost: Free If you are interested learning more about the Parkview Center for Healthy Living or would like to sign up for their e-newsletter, click here