What else would you expect on April Fool's Day, but a "Curious Wine Experience"!!? We'll start with tapas and Ca' Furlan, a chilled, dry Prosecco. Our dinner course features 2Hawk, a vivacious Sauvignon Blanc. And dessert is served with Liesl Pinot Noir, a beautiful red with essences of dark fruit, oak and cinnamon. We look forward to seeing you!
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