Easter Sunday Brunch
Other
5513 Mills Civic Parkway,West Des Moines IA 50266
09 April, 2023
Description
You're Invited! Join us on Sunday, April 9th for a special Easter Sunday Brunch planned by French Master Chef, David Baruthio! We will have 9:30am, 10:00am, 11:30am and 12:00pm seatings available - each with limited spots... don't wait to RSVP! When checking out, please carefully select your desired time and ticket quantity! COST: $49.00 / person WHERE: BeerStyles Taproom & Gastropub DATE: Sunday, April 9th, 2023 TIMES: 9:30am | 10:00am | 11:30am | 12:00pm RSVP: Required Limited seats are available! Each ticket is limited to one person. Please select your desired reservation time and number of tickets upon checkout. **PLEASE KINDLY NOTE THE FOLLOWING: Group dining is available for parties of up to 8 guests. Gratuity and beverages are not included in this ticket price. A 20% gratuity will be automatically applied to each bill, to be paid at the end of your brunch meal. Wine, beer, and cocktails may be purchased at the time of the event - a special Drink Menu will be provided (must be 21+ to purchase alcohol). If you would like to bring your own bottle of wine, there will be a $25 corkage fee/bottle.We reserve the right to make changes to the menu.All ticket sales are final.For any questions, please do not hesitate to email us at [email protected] of West Des Moines is open Tuesday-Thursday from 3PM-9PM, Friday from 11AM-10PM, Saturday from 10AM-10PM , Sunday from 10AM-3PM and is CLOSED on Mondays. Please note, holiday hours may vary. (515) 453-2337 (BEER). Learn about our guest Master Chef!About Chef David Baruthio:French Master Chef David Baruthio was born in Colmar, raised and trained in Strasbourg. He studied under Michelin starred Master Chef Hubert Maetz. He has consulted, opened and managed restaurants and hotels in a number of different countries including the UK, Switzerland, Belgium, Nepal, Beverly Hills, and most recently Mongolia before arriving in Windsor Heights to open Baru 66.He has enjoyed the opportunity to cook for a wide range of people including royalty, celebrities, and world leaders as well as good friends and family. He has been acknowledged with several awards for his work all over the world including a Bib Gourmand from the Michelin Guide in Belgium.© Information and Photos from Maîtres Cuisiniers - All Rights Reserved.
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