5 Course Wine Dinner with Chef Craig Kuhns & Advintage

Other

515 Buncombe Street,Greenville SC 29601

30 March, 2023

Description

Join us for a Wine and Dine with Advintage Distributing as we explore 5 incredible wines. This menu will be prepared by our wonderful Culinary Director, Chef Craig Kuhns. Expect each bite to perfectly compliment the 5 wine selections presented by Steve Hadden of Advintage. Cost for this dinner is $110/person. No refunds or credits will be given if cancelled within 72 hours of event. Menu is as followed: Please notify us at the time of booking if you have any allergies. Adjustments can not be made during class. Attendees will receive 20% off in-store purchases the day of event (some exclusions may apply) . Please be prepared with your ID at check-in.

By:  view source

Discussion

By posting you agree to the Terms and Privacy Policy.

/
Search this area