Big Soft Pretzels

537 G St,Davis CA 95616

17 March, 2023

Description

One of our most popular classes is back! Learn how to make big soft pretzels from scratch. Once they're baked, we'll show you three flavor variations: garlic parmesan, cinnamon sugar, and za'atar sesame. This class is vegetarian. Date and Time: Friday, March 17th from 5:30-7:30 pm Instructor: Christine Ciganovich If you have any allergies or dietary restrictions, let us know as soon as possible so we can accommodate you. Ownership Perks: Co-op Owners receive 10% off the class price! This class is mask-optional for vaccinated participants or those with recent negative results (within 48 hours of the class). In order to enter the Teaching Kitchen without a mask, we will ask for proof of vaccination or recent negative test results. Unvaccinated participants without recent negative test results will be asked to wear a mask while they are not actively eating or drinking.