Join us for our first annual Wine, Wags and Whiskers for WHS event sponsored by Jennings Street Public House. Guests will enjoy an elegant 5-course small plates dinner catered by To the Table perfectly paired with wines presented by wine expert, Pam Reimann, of Wine-Oh! Tours and Events.
The event will be held at The Parlour at Jennings Street Public House, which is downstairs at Jennings Street Public House. Attendees must be 21 years of age or older. All proceeds benefit Warrick Humane Society.
Doors open at 5:30pm and the event begins at 6pm.
MENU
Starter - Carrot Ginger Soup with Paprika Spiced Chickpea Croutons
Salad - Grilled Watermelon topped with Feta and Black Pepper with a Mild Vinaigrette
Main - Blackened Wild Turbot Tostada with Black Beans, Cilantro Lime Slaw and Salsa Verde
Palette Cleanser - Italian Bread with Warm Brie and Herbs
Dessert - Double Dark Chocolate Mousse with Cocoa Powder and Chocolate Curls
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