Join us at Barnard Griffin Winery for our food and wine pairing of the month. For the month of March we are pairing 3 domestic and imported cheeses and 3 different roasted nuts, with 3 of our Reserve Wines.
Buy tickets here or come walk in to the tasting room to take part in the pairing.
Tickets include 3 cheese bites, 3 small servings of nuts, 3 reserve wine tastings, knowledge of cheese/nut and wine pairing, and a recipe to make one of our nut mixes at home.
Join us in the tasting room for this event during these times-
Friday, 10th: 12:00PM-7:00PM
Saturday, 11th: 11:00AM-7:00PM
Sunday, 12th: 11:00AM-6:00PM
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