Zialena Winemaker Series -Concrete vs barrel fermentation in white wines.

21112 River Road,Geyserville CA 95441

01 April, 2023

Description

We invite you to join Zialena Winemaker and Co-Owner, Mark Mazzoni, for the first of three educational experiences on the Zialena Estate. This first experience will take you into our production facility where Mark will share the differences in his winemaking styles for our white wine program. Two of our whites are fermented in custom concrete eggs and one is barrel fermented. You will be tasting our 2022 Rose, 2022 Sauvignon Blanc and 2020 Chardonnay as the experience moves throughout the production facility. We are excited to have Chef Jamil Peden back on property to create intricately paired tasty bites to show the complexity of each wine, two of which being released that day! If you are interested in all three educational experiences please reach out to [email protected] to purchase the package.