A pop-up dinner experience hosted by chef Michael Heidbreder & Virginia Fleming. This will be a multi-course prix fixe meal featuring a menu of:
Smoked Salmon Cucumber Hors d'oeuvre
Irish Flag Salad
Grilled Lamb Chops
Roasted Potatoes & Carrots
Bailey's Chocolate Layer Cake
BYOB!
RESERVATIONS MUST BE MADE IN ADVANCE
Questions: Please call (512)415-0935 or email [email protected]
www.lesanmichele.com
Discussion
By posting you agree to the Terms and Privacy Policy.