Join us for a Wine and Dine with Mission Grape as we explore incredible wines from various regions! This 4 course menu will be prepared by our wonderful Chef Vinnie. Expect each bite to perfectly compliment the tastings paired by Danny Baker of Mission Grape.
Cost for this class is $105/person. No refunds or credits will be given if cancelled within 72 hours of event
Please notify us if you have any allergies. Adjustments can not be made during class.
Attendees will receive 20% off in-store purchases the day of event (some exclusions may apply). Please be prepared with your ID at check-in.
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