COOKING CLASS | Brunch & Bubbly

5740 Hidcote Drive,Lincoln NE 68516

04 March, 2023

Description

BRUNCH & BUBBLY March 4th, 2023 | 10am Chef Chelsea Wells | $100/person (Ages 21+) Menu: • Eggs Benedicts Two Ways: o Asparagus & Bacon Eggs Benedict o Smoked Salmon Eggs Benedict • The Perfect Poached Egg • Hollandaise Sauce (from-scratch) • English Muffins (from-scratch) • Lightly Dressed Greens • 1 Mimosa Included as a ‘Welcome Drink’ (Ages 21+)