Big Macs & Burgundy: A Wine Pairing Event

113 South Division Street,Spring Lake MI 49456

01 March, 2023

Description

Inspired by the popular New York Magazine column by sommelier Vanessa Price, Chef Patrick will show you how to pair wine with anything! The small plate menu for the evening will include Fried Chicken and Waffles, Avocado Toast, Kale Ceasar salad, a homemade Big Mac, and for dessert, a jelly donut. A truly unique wine pairing experience that should not be missed! Seating is limited to 36 guests!