Aprés Ski Cooking Class - Rösti with Audrey Bernstein

1813 Mountain Road,Stowe VT 05672

25 February, 2023

Description

It's ski season! And with our Vermont slopes covered with beautiful snow, we thought we’d celebrate one of our favorite winter sports with a series of Après-Ski Cooking Classes - Spend an Alpine afternoon without leaving Vermont! We know you’ll want to make these dishes at home once you experience this warming and delectable alpine mountain food. Join us for delicious, warming recipes from the Swiss, French, Austrian, and Italian Alps. Perfect for these cold winter months, whether you've been on the slopes or not! These are demonstration classes (plus lunch & wine!) and are limited to ten lucky people per class. February 25th, 11:00-1:00 Potato Rösti, Served with fried egg, Salad, Wine and Dessert This popular Swiss dish of pan-fried, golden potato patties with onion and sage makes a delicious side dish for two – perfect on its own, or top with a fried egg Cooking class attendees receive 10% discount on kitchenware purchases on class day, And 10% discount at Dedalus Wine on class day. *Wine, cheese, bread, etc. from Dedalus Wine.