Aprés Ski Cooking Class - Learn to Racklette like a pro w/ Audrey Bernstein

1813 Mountain Road,Stowe VT 05672

18 February, 2023

Description

It's ski season! And with our Vermont slopes covered with beautiful snow, we thought we’d celebrate one of our favorite winter sports with a series of Après-Ski Cooking Classes - Spend an Alpine afternoon without leaving Vermont! We know you’ll want to make these dishes at home once you experience this warming and delectable alpine mountain food. Join us for delicious, warming recipes from the Swiss, French, Austrian, and Italian Alps. Perfect for these cold winter months, whether you've been on the slopes or not! These are demonstration classes (plus lunch & wine!) and are limited to ten lucky people per class. February 18th 11:00-1:00 Raclette – Served with potatoes, pickled onions, gherkins and cured meats, Wine and Dessert Cooking class attendees receive 10% discount on kitchenware purchases on class day, And 10% discount at Dedalus Wine on class day. *Wine, cheese, bread, etc. from Dedalus Wine.