Chef’s Dinner at How Ya Dough’n?

4251 North Federal Highway,Boca Raton FL 33431

20 February, 2023

Description

This is a private chef’s dinner featuring a 4-course menu: No pizza! Zucchini salad, lemon dill yogurt, pine nuts, olive oil Toast point, ricotta, honey, pickled pear, prosciutto, mint Seared Wahoo crudo charred tomatoe vin. lemon zest, micro radish greens Angel hair, Black pepper cream, truffle oil Reverse seared/ sliced tenderloin, mushrooms, crispy potatoes, herbs Bonus Dessert: Deconstructed birthday cake Wine pairing available for additional $35 or BYOB for $20 corkage fee. Seating available for parties of up to 4, tickets purchased together will be seated together. 18% gratuity included at check out Email questions or requests to [email protected]. Substitutes or dietary requests not available, please notify us of any allergy requests in advance. Event is non-refundable.