4 course food and beer tasting featuring a curated menu from Chef Arsene and Beer Pairings from Two Roads Brewery.
course 1
Baby arugula and fried goat cheese salad with sliced apples, cranberries, served with raspberry dressing. Paired with Two Roads Ol Factory Pils
course 2
Lobster Stuffed Petite Portobello with sherry lemon butter sauce paired with Two Roads No Limit Hefeweizen
course 3
Seared and Fan Sliced venison steak in a shallot red wine reduction and potatoes gratin paired with Two Roads Two Juicy IPA
course 4
Godiva Black Forest Cheesecake paired with Espressway Cold Brew Coffee Stout
Bonus Beer Tasting and Two Roads Gifts !!!!
Purchase Tickets at Eventbrite.com or visit Rowley Grill Facebook Events
*Subject to change, complete menu and pairings being finalized.
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