Cooking Class: Empanada and Vegetable Spring Roll

97 South Franklin Street,Wilkes-Barre PA 18701

16 February, 2023

Description

Enhance your cooking skills and learn new recipes with Chef Tumpal Nadeak! This month’s menu is all about those delicious small-bite appetizers: Empanada with savory sweet chili sauce and Vegetable spring roll with sweet soy glaze. The award-winning chef is classically French-trained with extensive experience in fine-dining establishments such as the Westmoreland Club before starting his own catering business, Bissou Contemporary.