Head Brewer Matt Crema and Chef Victor Castaneda partnered up to bring you this 5-Course Beer & Dinner Pairing menu...with a twist! Enjoy your Cajun favorites like shrimp & grits, breaded catfish, and bread pudding with a few surprises along the way.
Tickets include:
-A Welcome Beer
-Meet & Greet with our Head Brewer
-Pre-Fixed 5-Course Dinner paired with 10oz of beer for each course
-Gratuity for your service staff
***THIS IS A 21+ EVENT***
Sneak a Peek at the Pairing MenuWelcome Beer - Passion Fruit "Hurricane" IPA (6.5% ABV)
Gumbo - Habanero Ale (5.7% ABV) OR Light Lager (4.4% ABV) for those who want less spice
Shrimp and Grits - Kolsch (5.5%)
Andouille Mac and Cheese - Marzen (5.7% ABV)
Fried Catfish with Red Beans & Rice - Pale Ale (5.8% ABV)
Jim Beam Bread Pudding - Imperial Stout (8% ABV)
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