This full day event begins with a 2.5 hour field tour within the Olympic National Forest to learn about foraging wild edible and medicinal plants, lichen and fungi with Hood Canal Adventures' Foraging & Mushroom Specialist Jerry Novak. The walking tour is followed by a mushroom pizza lunch at Pleasant Harbor Marina then a 1.5 hour presentation by Foraging and Mushroom Specialist & Author Langdon Cook with book signing. Transportation is provided and lunch is included. Beer, wine & salads are also available to purchase but are not included.
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