Most folks know that malted barley and hops are key ingredients in beer, but have you ever wondered what goes into these star players? What exactly are they and what makes them so special to brewers and beer lovers? If so, this is a perfect event for you!
In celebration of Mass Beer Week, join us for an intimate experience with the folks behind the beer. Taste, smell, and get the full experience of malted barley from Darrell Turner of Turner Hill Malting Co. (South Egremont, MA) and hops from Liz L’Etoile of Four Star Farms (Northfield, MA).
Taste beers as we discuss the highlights coming from these ingredients and what exactly goes into getting that pint into your hand. And of course Henry Tirrell and Christine Bump of Big Elm will be there to talk about their take on things.
There will be plenty of time for questions, answers, discussions, and beer tasting. Small, palette cleansing snacks will be provided.
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