124 1/2 South California Street,Sycamore IL 60178
18 February, 2023
Description
First Course
crab cakes with corn relish, remoulade, and baby greens
Second Course
Thai curry shrimp and chicken noodles
Third Course
Beef medallions with plantain and sweet potato puree and spicy roasted broccoli
Fourth course
horchata bread pudding Brulle bananas and horchata sabayon
Discussion
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