Sunday isn’t Sunday dinner without Traditional Italian “Gravy” or you might know this as red sauce. Italians don’t eat a meal without pasta and we are making three cheese ravioli from scratch. A side of garlic bread and traditional Italian antipasti salad. Our dessert will be traditional Cannoli’s stuffed with sweetened ricotta cheese. We hope you will join us to learn how to prepare this Italian Sunday Dinner.
Teacher: Chef Charles
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