Chef Josh McGee is a storyteller through Southern food and you do not want to miss this one! Laissez le bon temps rouler as we get ready for Mardi Gras with a classic Crawfish Boil! Fresh crawfish, corn, andouille sausage and potatoes ready to be enjoyed around the table with friends. This crawfish boil will also be enjoyed with Josh's favorite beer, Miller High Life. Sign up today for a little bit of South in your mouth!
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
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