Dinner's at Dunk's Mushrooms, 2023. Dinner #1

313 New Hampshire 125,Brentwood NH 03833

03 February, 2023

Description

Join us for the very first Dinner at Dunk's of 2023. This year Dunk's Mushrooms Dinners will continue with our "every other Friday" schedule. Our in house Production Chef, Keith Wilson, will continue to plate some of the most amazing dishes in the seacoast area, and Dunk will continue to mingle and eat alongside the guests, talking about all things mushroom. We are also very excited to announce that there will be "Guest Chef" appearances on other random dates throughout the year. You can expect the guest chefs to be some of the top chefs in New England. Limited seats available to dine with the fungi and enjoy a meal in the harvesting room of a running mushroom farm. There are 16 general admission seats, and 2 pairs of VIP seats available. VIP seats are inside the kitchen. We enjoy making our dinner events as interactive as possible. If you have questions about mushroom farming, foraging, or mushrooms in general, Dunk will be there to chat with the room, and the Chef will be available as each course is served, to explain the process he used to create each masterpiece. One of our mushroom coffee's will be served, prior to and throughout the dinner. This is a BYOB event. Doors open at 6:00. The Dunk's Mushroom store front will be opened up after the dinner upon request.