Guest Chef Dinner Series - Chef Lance Nitahara, Hyde Park, NY

8200 West 71st Street,Overland Park KS 66204

22 February, 2023

Description

Chef Lance Nitahara, assistant professor of Culinary Arts at The Culinary Institute of America, Hyde Park, NY, joins our students for an amazing culinary experience. The students will help Chef Lance learn his story as he mentors them through a menu of modern, beautiful and delicious courses. Coming from education, not only will our guests walk away with a fabulous experience but our students will continue to develop and refine what they know and engage in learning new challenging and innovative techniques and flavors. Menu: Passed Appetizers Beet Poke Cornet avocado, wakame, macadamia nuts Kalua Pork Croquette wasabi, lomilomi tomato, sweet potato Small Kid Time Spam musubis at the beach First Course Oh Canada Potato, curds, gravy, confit Second Course Take Me Home roasted kabocha soup, mushroom, parsnip, Virginia ham, quinoa crisp Third Course I’m Walking Here Salmon, bagel flavors, beet, mustard, knish Fourth Course Ad Astra Hanger Steak, beef cheek chou farci, peas, marrow hollandaise, celeriac fondant Fifth Course There and Back Again Flavors of Apple