We know how busy schedules can get and that sometimes cooking healthy meals gets put on the back burner (no pun intended), but that is why Registered Dietitian Kelly Lawler and Chef Jon Alms are here to help! This Teaching Kitchen will teach you all about how to prepare easy, healthy make-ahead-meals that will be perfect for families on the go! AND you'll walk away with two meals!
***Open to UHG employees only***
If you are attending a teaching kitchen at a site you do not normally visit, please ensure you have access to enter the building. Information about requesting building access can be found at:
https://hub.uhg.com/sites/hub/UnitedHealth-Group/d/Real-Estate/Pages/Building-Access.aspx
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